Brown glazed confit pot from Dieulefit 5"

This adorable round preserving pot is from Dieulefit and dates from the early twentieth century. It has some marbling in the glaze, a technique known as 'Jaspé'. Originally used for honey, jam and preserves, this would make a lovely addition to a collection of antique culinary pottery.

Pottery in Dieulefit, a town in southeastern France, boasts a history dating back to the Middle Ages, thanks to the region's high-quality clay. In the 18th and 19th centuries, Dieulefit became known for its functional wares like jars and bowls, decorated with rustic Provencal designs. The 20th century saw a revival, with artists innovating new forms and glazes while honoring traditional methods. This blend of historical craftsmanship and artistic experimentation has cemented Dieulefit's reputation in the world of ceramics.