Late 19th-Century French Confit Pot w/ Pale Green Glaze - 6"

This exquisite late 19th-century confit pot features a luminous pale green glaze that is quite rare and striking. Its design includes two petite and elegant handles, each adorned with a small droplet of glaze on top, adding a delightful touch to the piece. Confit pots, or "pots à confit," are emblematic of French culinary history, particularly from the southwestern regions, where they were traditionally used to preserve meats like duck or pork in their own fat—a process known as "confit." 

Earthenware confit pots like this one are an authentic testament to French savoir-faire and regional craftsmanship. The pot boasts a weathered finish that speaks to its historical journey, offering a glimpse into the practical yet artful ceramics of the past. The gentle wear on the glaze enhances its character, adding depth to its vibrant hue.

Incorporating this confit pot into your home can infuse any space with a warm, rustic charm. It is perfect for adding a touch of countryside elegance to a kitchen or dining area. Whether used as a decorative piece or a functional container, the rich color and history of this pot make it a versatile and timeless addition to your collection.

Condition and patina consistent with age.
Approx. overall 6" high x 7½" wide incl. handles x 5"
Approx. overall 15cm high x 19cm wide incl. handles x 13cm