Late 19th-Century French Copper Mold - 4¾" x 8¾"

This charming late 19th-century cake mold originates from a former hotel in Avignon, capturing the essence of French culinary tradition. Constructed from copper, it features classic tiered decoration that showcases a warm, lustrous finish. The mold retains its original hook, allowing for convenient hanging, and it exhibits gentle wear that enhances its antique allure.

Around 1900, copper molds like this were essential tools in both professional and domestic kitchens across France, used for a variety of savory and sweet preparations. This particular shape, known for its fluted and lobed design, was commonly associated with bavarois, gelatin-based desserts, and puddings such as blancmange or molded creams. The curved cavities, sometimes rendered in intricate motifs, added visual drama to the final presentation.

Today, this antique mold serves as a beautiful decorative accent, whether hung on a kitchen wall or displayed among a collection of culinary antiques. Its timeless shape and aged surface bring warmth, texture, and a touch of French culinary heritage to both rustic and modern interiors.