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This striking green glazed confit pot, originating from the Drôme region of southeastern France, beautifully embodies the rustic elegance of 19th-century French pottery. Handcrafted from terracotta, it features its original lid, subtly uneven in shape, a charming detail that speaks to its artisanal origin and adds to its unique character. The pot’s curvaceous silhouette is enhanced by graceful side handles and a richly mottled green glaze that wraps both body and lid with tonal depth and natural variation. Inside, a protective terracotta-colored glaze lines the vessel, a traditional finish that adds contrast and highlights its utilitarian roots.
Traditionally used to preserve duck or goose confit, pots like this were kitchen staples throughout rural France. The thick, vibrant glaze sealed in freshness while imbuing each vessel with a distinct visual appeal. This example is in good antique condition, with glaze wear, edge nicks, and base scuffing consistent with age and use: details that only deepen its authenticity and rustic charm.
In today’s home, this confit pot offers a beautifully authentic decorative accent. Style it on open shelving for a rustic focal point, use it as a cachepot for herbs or dried lavender, or let it stand alone as a sculptural piece that brings rich texture, earthy color, and a timeless touch of Provençal spirit to any interior.
Condition and patina consistent with age.
Approx. overall 12½" high x 11¾" wide w/ handles x 9½"
Approx. overall 32cm high x 30cm wide w/ handles x 24cm
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Late 19th-Century Lidded Terracotta Confit Pot W/ Green Glaze - 12½"
Sale priceUS$1,326