RESERVED CS 19th century Provencal tureen - terracotta 13"
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RESERVED CS
This lovely daubière dates from the late nineteenth-century. It was used for preparing tripe and stews such as daub (Provence's equivalent of beef Burgundy). Made from terracotta, of Provencal origin.
Light wear.
Approx. overall 6" high including lid 13" x 8"
Approx. overall 15cm high including lid 33cm x 20cm
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RESERVED CS 19th century Provencal tureen - terracotta 13"
Sale priceUS$350