Beautiful Late 19th-Century Parisian Wrought Iron and Brass Baker’s Rack - 96½" x 82¾"

This superb late 19th-century French baker's rack makes quite a statement, with its generous proportions, exuberant handworked wrought iron scrollwork and warm brass accents. Its tall, open structure features three levels of shelving, divided vertically into nine compartments, originally intended for displaying and organizing different types of bread. The openwork construction allowed air to circulate freely around the loaves, helping to prevent moisture buildup and keep the bread fresh. The shelves have gently rounded ends and brass rails, while elaborate scrolling motifs decorate the vertical divisions. The upper section is crowned with stylized ears of wheat, a lovely reference to its original purpose in a bakery. One of the feet bears the maker's mark, Perret, Paris. 

The quality of the craftsmanship and the beauty of the design are evident throughout, and the dark patina of the iron provides a striking contrast with the warm, timeworn brass, which has retained much of its original shine. The rack remains very stable, although a few screws appear to be missing, and some discreet modern bindings have been added. We recommend having these fittings professionally checked and securing the rack to the wall for added safety. 

Despite its generous proportions and elaborate decoration, this piece remains visually light and airy. It would make a fabulous addition to a country kitchen, displaying copper cookware and antique pottery, or to a pantry for storing dry goods and cookbooks. In a conservatory, its graceful ironwork would provide a beautiful backdrop for a collection of potted plants. With its unmistakably Parisian character, this sculptural yet practical piece could also make a striking display fixture in a restaurant or boutique.