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This listing is part of the 'At Home with Patricia Wells' collection of epicurean objects and decorative antiques.

This charming modern creamware bowl was made by Atelier Bernard in Apt and comes from Patricia and Walter Wells' farmhouse, Chanteduc, in Provence. Patricia loves to use it for cherries and other colorful fruit. It has very pretty leaf-shaped handles adding to the elegance of the piece.  

See last images of pages 162-163, Wells, P. (2004). The Provence Cookbook. New York, NY: HarperCollins Publishers.

Light wear.
Approx. overall 2" high x 9¾" wide w/ handle x 6¾" diameter
Approx. overall 5cm high x 25cm wide w/ handle x 17cm diameter 

Free delivery to USA including all import taxes and duties

Discount codes do not apply to items that are part of the 'At Home with Patricia Wells' collection.

Out of stock