This early 19th-century Provençal salt box, crafted from warm, richly patinated walnut, is a charming example of French culinary tradition. Its elegant shape is adorned with a finely sculpted tree of life design, flanked by two column-like supports that evoke classical architectural elements.
Like most of its kind, it opens at the top with a hinged lid that conceals a compartment traditionally used for storing coarse salt. In the lower section, a small drawer was commonly used to store spices or finely ground salt.
This salt box is perfect for adding charm and character to today's kitchens, doubling as a stylish storage solution for small items like spices or tea bags. Pair it with other rustic or vintage kitchen elements, such as copper pots, ceramic jars, or linen accents, to create a warm and inviting French country-inspired atmosphere. Its timeless design also makes it a versatile addition to modern farmhouse or eclectic interiors.
Condition and patina consistent with age.
Approx. overall 19¾" high x 9¾" wide x 8" deep
Approx. overall 50cm high x 25cm wide x 20cm deep
